Today, our business maintains its successes as it continues to sustain a period of thriving profits and expansion. Each of the establishments is successfully operated and managed by a small staff consisting of about four to six persons. We have been able to stick to the owners’ wish to keep El Jalisco a business that is run primarily by close friends and family members. After all, a large percentage of our success as a restaurant is owed to the continued hard work and devotion that our family members and friends have provided over the years. The owners have always claimed that the hard work shown by the family, coupled with the will of God is the two largest contributing factors to the success of El Jalisco.